Menus
In our menus section our aim is to bring you a range of tasty ideas that will enhance your SteakStones experience. We will regularly be bringing you new ideas which will have been sampled and enjoyed and lay testament to the mouthwatering versatility of our product. We would be delighted to hear about some of your favourite menus and to submit please click here and check back soon to see if we have featured your selection.
This has to be the perfect Autumnal dinner. Any local Butcher worth his salt should have some lovely fresh Venison Steaks at this time of year. You’re looking for the...
You’ve heard of Surf & Turf, but we’re taking this up a notch with Lobster & Lamb served sizzling away on our sensational Raised Sharing Steak Plate for two or...
Our SaltStones are designed for cooking on directly on your hob or grill and they also fit handily into many of our SteakStones Sets. They can be purchased individually or...
We cook things in part to enjoy them hot, yet so often present on serveware that’s cold. That’s no longer a problem with our amazing Super Bowl Set. Spoon your...
All of our brilliant Lava Stones can be chilled or heated from freezing cold to sizzling hot or anywhere in between. Our Glazed Lava Range – available in Black, White...
There’s no denying Fillet Steak is our own personal favourite steak to cook on the stone, but there are plenty of other lovely steaks you can try. Venison Steaks are...
Not only are most Pizza plates getting smaller, but they’re almost never even warmed before serving, resulting in soggy and increasingly cold slices as you go through the meal. With...
Awaken your inner caveman with a delicious rack of lamb served sizzling on our lava stone. You won’t be able to resist grabbing the bone and searing the outside of...
SteakStones are really great either in place of or in addition to your barbecue. These delicious fish and vegetable skewers are super easy to prepare and make a really great...
Our Sharing Steak Plate is designed to enjoy a sizzling selection of meat or fish in the centre of your table. Shown here is a 300g Fillet, Baby Rack of...
In this recipe, the addition of black bean sauce turns this Rib-Eye on the bone into an enticing Chinese meal, served with a side plate of broccoli and green pepper...
A lovely fillet of Salmon is absolutely delicious when cooked on the stone and one of our own favourites. Our preferred method is to heat the Lava Stone to around...
A Normandy classic given a modern twist served in our sizzling SteakStones Bowls. Try and get mussels that have already been cleaned and de-bearded to make the dish even simpler...
SteakStones are not only great for cooking foods, but also for presenting pre-cooked foods and keeping them piping hot right up until the last, delicious mouthful. For a fantastic alternative...
Serve up a trimmed sirloin steak with some noodles and shitaki mushrooms, add some wasabi sauce and you have a fusion of flavours fresh from the orient. With our SteakStones...
Imagine some sizzling Scallops and King prawns, delightfully seared on the outside, but with all the flavour and tastiness trapped inside. That’s exactly what you get with the SteakStones Starter...
SteakStones offer a great alternative way to serve the delicious meal of Crispy Duck, whether it’s to share or alternatively as a main course for one. Sizzling Duck, pancakes, cucumber...
A tasty twist on Fish & Chips, Tuna is a fantastic fish to serve on your SteakStones. Ask your fishmonger for a deep steak so that you can enjoy the...
The SteakStones Sizzling Bowl is a great way to add an authentic edge to many Asian inspired dishes. In this simple recipe idea, we use some delightful strip fried beef...
In many peoples opinion, the finest Steak on the Stone meal there is. Ask your butcher for some steak cut from the middle of the fillet and serve with seasonal...